American Warehouse Taobao King - Chapter 858
When the old lady heard her son Yang Yong’s praise, she put her finger on Yang Yong’s head with a smile and said with a smile. “Your dog’s nose is so smart and it sounds so nice. If you eat all the beef in a while, I’ll see how I deal with you if there is one left.”
Yang Yong patted his chest and said with a smile, “I promise to complete the task, it’s not just a big bowl of beef noodles. The stew is so crisp and the taste is so strong that I can’t finish it. I don’t have the face to call myself this bowl of beef. Carnivores, you say yes, children.”
The younger brothers Yang Chengen were quite sensible. They washed their hands together with their father Yang Yong and sat in their own seats. He was tying a napkin around his neck when he heard Yang Yong, the unscrupulous father, shouting slogans there.
“Men in the Yang family are all carnivores, so a plate of beef in sauce is not a problem at all. Dad is right, we are all carnivores, we all eat meat haha.”
Seeing that the two sons are so powerful, Yang Yong looked at the two little guys with relief and said with a smile. “This is like the men of the Yang family. The men of the Yang family need to be united. In order to reward you and cooperate with Dad, after lunch today, we will go to the sea to catch seafood. Then we will have a seafood barbecue bonfire party in the evening. , then you two little guys have a good time to relax.”
The little brothers raised their hands happily and kept shouting long live Daddy, the children are under a lot of pressure to study. Yang Yong finally returned home and of course he had to relax, so the two hostess looked at each other and smiled, shaking their heads without interfering too much with the men’s emotional problems.
At this time, the daughter-in-law of the Yang family brought out plates one by one from the kitchen. Inside were white tender and slippery hand-rolled noodles. This is the noodles that my mother rolled out by herself. Since I am not a professional chef, the width of the noodles in the front is different. Unlike those ramen noodles pulled by professional chefs, the thickness is the same, but this type of noodles is the best because it comes from the hands of my mother.
One person and one plate. The noodles in the plates are quite different. The noodles in Yang Yong’s plate are the most, almost a small mountain of noodles. After the noodles are served, they take their seats. Yang Yong deliberately wrapped a white tableware around his neck. After a while, he slurped the noodles and pumped them into it. The juice splashed all over the place. If he didn’t have to wear a new T-shirt on his body, it would be considered scrapped.
No matter how rich you are, you can’t waste it like this, so the restaurant is the necessary professional equipment for eating beef noodles. Then my mother took the big bowl of loaded beef and poured those rich beef sauce over the noodles for everyone with the spoon inside. Then put the beef tendon meat cut into strips on each person’s plate, and after a circle, there are still more than half a bowl left.
At this time, the maid seller who returned to the restaurant was holding a variety of side dishes, such as candied garlic, chives, and shredded carrots. There is also a large bowl of beef soup that is relatively light, and a bowl of red chili oil specially made for Yang Yong. Some people will ask if the braised beef noodles are not beef noodles that are eaten with the noodles in the soup.
This is the difference between the Yang family eating beef noodles. They eat beef and noodles first, and then drink the soup last, so that they can have a full stomach. Second, you can taste the deliciousness of the sauced beef. The third point is the original soup, the rich sauce and the noodles mixed with the sauced beef, and then add a tablespoon of red chili oil.
The green ones are garlic sprouts, the yellow ones are chives, and the red ones are shredded carrots. Then mix them together and bite into a big mouthful of noodles. As soon as I put it in my mouth and kicked the bald one to eat it, the juices splashed all over, and it felt refreshing, a bit like the routine of eating fried noodles.
Seeing Yang Yong, the unscrupulous old man, poured a large spoon of red chili oil into his plate, and it was a refreshing meal. After gulps of noodles, and then gulps of soup, the two little guys looked at each other and stood up from their respective chairs.
Yang Chengen is the older brother, he is much bigger than Yang Chengwen, so Yang Chengen did it. Holding the spoon in the chili oil, first put half a spoon of chili oil on his younger brother Yang Chengwen’s plate, and then put a half spoon of chili on his plate.
The two children clumsily stirred the noodles with the chopsticks in their hands, and then put them into their mouths, although they were so spicy that they grinned and sighed haha. He was still eating from his plate all the time, and after a while, his head started to sweat. At this time, Anna, the mother, felt distressed. Holding his handkerchief, he stood up from his chair, wiped the sweat of the two children, and said dissatisfiedly with Yang Yong.
“Look at what it means to be upright and downright crooked. Don’t you know that eating chili peppers can irritate a child’s stomach. Really, as a father, you don’t have a good head, and you put your child in the Banding in the ditch is just too much.”
Yang Yong swallowed the noodles in his mouth with a smile, wiped his sweat and said, “You mother-in-law is nervous, just ask our mother, I started eating chili peppers when I was three years old and didn’t see any stomach problems. What’s the point of all the fuss? It’s good for kids to sweat and be so nervous? You’re right, Mom.”
This time, the old lady did not refute Yang Yong, but nodded in agreement. “Yang Yong is right, Anna, you don’t have to be too nervous, it’s a good thing to let the children eat spicy food and sweat. Only sweat can bring out the toxins in your body, otherwise it is impossible to have a sauna, which is a cruel punishment. The activity is over. Don’t be nervous, do something to eat you, a few stinky boys are in great shape, what are you afraid of?”
At this time, Anna sat back in her chair and ate noodles. The family chatted and laughed and ate a rich braised beef noodles. Yang Yong did what he said, he and his two sons threw off their cheeks to eat meat, and ate the remaining half of the bowl of beef into their stomachs, so that the three good father and son became grasshoppers.
He sighed and lay on the sofa, patted his belly, and then stared at him, crying and laughing. Originally, the father and son had negotiated and planned to go to the sea to get seafood in the afternoon, and then have a bonfire barbecue party. After all, the food they caught was delicious. But now the father and son have become grasshoppers and it is difficult to move. How can they go to the sea to fish for those seafood.
There is no way, Yang Yong can only inform the housekeeper last time to ask housekeeper James to take people into the sea to get some seafood back. After lying on the sofa and resting for an hour and a half, the father and son stood up from the sofa, and then they became the troublesome army of the Yang family.
Yang Yong, the unscrupulous father, brought the children to the storage room, took the toys for building sandcastles on the beach, and brought a straw hat and sunglasses. He ran to the beach in a hurry to accompany the children to build sand castles on the white sand, especially Yang Chengen who built sand castles, he was called a master.
Commanded by Yang Chengen, Yang Yong, an unscrupulous old man, acted as a coolie. Buckets were brought up from the sea, and the sea water was poured on the sand. Yang Chengwen started by his brother’s side and helped him do what he could. Ten minutes later, a sand castle of the Egyptian Sphinx appeared on the beach.