Doomsday Pavilion - Chapter 1368

Psychological consultation at night ended without a problem, with the name of an expert, but a group of interns who treated the doctor with blood loss.

On the contrary, Meng Dazhe was very interesting. He delivered the goods before noon the next day. It seemed that they had been caught specially, and other tasks were ignored.

A total of 4 large cages are covered with black cloth.

Although it is not a precious thing, sparrows are very timid creatures. They are very easily irritated by the outside world.

Meng Dazhe laughed and said,

“Boss Lin, this thing won’t eat after being caught, you have to deal with it as soon as possible~”

Lin Chou nodded.

This kind of sparrow and the gray little guy he often saw when he was a child had a little more bright blue spots on their feathers, and their eyes were a lot bigger, and they looked very energetic as a whole.

He touched his hands and found that this little thing was small, but the flesh on his body was very strong, and relative to its size, the strength was really not small, and he was dazed to get away from Lin Chou’s hand.

“Well…”

Lin Chou casually caught dozens of them and killed them, letting the little apprentice throw them into the firepit and simmer them.

The evolutionists were very excited, thinking that Lin Chou had gotten good things so quickly, but when they came over, they were sparrows, and they were a little disappointed.

“Oh, how old is Lin Shuai than you this year, do you begin to recall your childhood?”

“Hey, I didn’t eat less of this stuff when I was a kid…”

“It’s fragrant, but it’s hard to make, it’s too small.”

“How do you cook this stuff? It feels like Boss Lin has a smirk, so what big trick is it…”

“A level 0 dish, the most effective is a salt-baked chicken, right?”

“Boss Lin, you are drifting. Most of the entire base city is an evolutionary. You have so many old grade 5 and 6 ingredients, but you have to choose first. You can make this kind of zero-order addition to fool us. !”

Lin Chou yelled silently,

“If you have the ability, don’t eat it. What happened to my gluttony making something you want to eat?”

Huang, who came to eat, came up as a murder and condemnation.

“Yeah, there’s a little girl with Rong. We heard that your pans were used by your master to pancakes? Have all the evolutionaries in the mountains have eaten potato pancakes with the face of Laozi?”

Su Yourong rushed out carrying a raging firewood, struggling to step out of the air as if he was carrying a nuclear bomb.

A little girl was stunned and chased Shan Ye all over the mountains, but how could the little girl catch him.

Huang Dashan ran in front, turned his head and continued to cheat.

“Tsk tusk, I don’t want to learn a little bit of the little girl’s film, but today’s potato shreds are finished, I’m here to chase out Lao Tzu~”

“Ouch, this little appearance is so painful, is it about to cry, Lord Shan, I still have two boxes of facial tissues in my car, but okay, do you want to share it with you?”

The evolutionists looked at this stuff as if they looked at a beast-it is really a crumb of moral corruption.

Lin Chou frowned.

“Sister Dayue Xiong, give me a blow to him, I don’t even have an attitude of Cengfan!”

Huang Dashan was running back and forth, all kinds of molesting all kinds of improper people, with a crazy smile on his face.

Then…

“Boom!”

Shan Ye hit the south wall.

Who is Shan Ye? Anyone who dares to stop him in this entire Yanhui Mountain?

Open your mouth and scold,

“My grass…”

Then he saw the cold light blooming on the white teeth when the huge figure grinned.

The Lord Shan choked, his eyes rolled, and the words in his mouth changed instantly.

“I’m sloppy… sloppy…”

The red-eyed Shan Ye is just like beating a child-you know this ruthless character who can share the world with Leng, the aftermath of the battle can make Shan Ye bald in minutes.

An evolutionary man in the mountains: “Beer, drink, mineral water~Peanuts and melon seeds grilled fish fillets~ I will collect the legs~”

Lin Chou was very satisfied, humming a little song to cook the sparrow.

This thing is really small, and the general way to deal with it is to drop it to death and remove all feathers from the belt.

But in fact, the blood of a sparrow is very fishy, ​​and holding too much in the meat will make the meat black, which will affect the look and taste.

So Lin Chou used the most troublesome method: bleeding.

“bloodletting??”

The Bai Qiongshou and the bald guys who followed the Shan Ye sounded stupid.

“How can this thing be bleeding? Chop your head?”

Lin Chou sighed.

“The sparrow’s head is the essence, and the bones are tender. Have you never seen how others deal with sparrows?”

The bald scratched his head for a while,

“I haven’t heard of it.”

Lin Chou took a knife, pinched the sparrow’s wing, lightly poked it in the “armpit” under its wing, and then threw it into another cage.

Seeing the sparrow starting to dance frantically in it, drops of almost black blood fluttered out of its wings.

“Good guy… I have gained a lot of knowledge…”

“Nobody can think of this damage!”

But it was easy to learn. A group of evolutionists swarmed and killed nearly 2,000 sparrows in four large cages in minutes.

It’s not shabby to do some work.

Lin Chou took the advantage of this moment to pass the news to Bao Er.

“Yes, as long as the esophagus, um, go to a larger market, as much as you want.”

The skin of a small sparrow is the essence, but it is difficult to retain. The skin of a rank 0 sparrow may be a little stronger, but it is not much stronger than the ordinary sparrow.

Lin Chou adjusted the water temperature several times before finally finding the right temperature, which could not only scald the feathers, but also preserve the skin.

Then spread a layer of straw on the ground, throw all the sparrows up, and set fire to it.

The straw fire is low in temperature and not long-lasting. It just sings off the only fine fluff on the bird, and coats the surface with a beautiful fire yellow to prevent the meat from being cooked.

Then, one by one opened the heart, the heart, liver and lungs were preserved in the internal organs, and the intestines were all thrown away.

This means that there is a group of people to help, otherwise Lin Chou alone, even if the technique is proficient and the movements are fast, this thing will have to be done all day without these two steps.

Boil water from the pot, add rice wine and rice wine in a ratio of 1:1 to 1:1 with water, salt, green onion, sliced ​​ginger, laurel leaves, and apples and cook until the apples are soft and rotten, and the soup pot becomes a paste. Set aside the sparrow and clear the heat. Chicken broth, sugar, honey, sesame oil, salt and red yeast rice powder, keep the temperature of the soup pot at about 90 degrees, and simmer slowly for ten minutes.

Then take out the sparrows, drain and wipe them, and quickly put them in the freezer to cool down.

At this time, Bao Er’s things were also delivered, sweating profusely,

“Boss, I ran all the markets in Mingguang, and I just found this…”

“Well, enough.”

“You suddenly want a duck esophagus to make a good dish. This stuff is usually ordered by a small stall to fry scallops and pickled peppers. It’s really not easy to buy.”

Lin Chou took two big woven bags of duck esophagus,

“Sparrow, you’ll know after you taste it.”

The duck esophagus was washed clean with flour, vinegar, and salt inside and out, and Lin Chou invited out a bucket of something with a strange smell.

A group of evolutionaries came up curiously,

“What is this again?”

Lin Chou opened the sealed vat,

“Mao Zi Junliang, pickled fatty meat!”

After the barrel was opened, everyone saw a layer of black bay leaves floating on the surface,

“It’s so smelly, sour and smelly…”

“It’s like smelly feet…”

“Hey, please be kind, I’m eating!”

After the bay leaves were taken out, there was a bucket full of large, pale fat chunks underneath, all soaked in the sticky oily juice that showed a strange pink color.

The white dome head is struck by lightning,

“I rely on…”

Lin Chou explained,

“Don’t look at this thing smelling bad, it looks disgusting, but it’s quite flavorful when used as a side dish.”

This was marinated by Lin Chou a month or two ago. In addition to most of the fatty meat, it also contains lean meat from bears and deer and whole quail for flavor. It belongs to the classic Maoist marinating method.

As soon as Lin Chou picked it up, the red and miserable bear meat and venison under the fat piece were exposed, and then the whole quail floated up with bubbles.

Everyone:!!!∑(?Д?ノ)ノ

Almost vomited.

“Master Shaolin, your taste is too strong…”

“What the **** is this!”

“Sorry, goodbye, I’m going to top-dress the pitcher plant fence.”

“Ahhhh, what kind of bird is that? A live bead? I look at it as if it was still alive…”

Lin Chou disliked the appearance of this group of people who had never seen the world.

“I said it is Maozi’s army rations. The stuff in it is raw. Oh, you will know how delicious it is when you eat it!”