Good Luck:Dear,Come - Chapter 82
“Listen to Lin Xiaoqing. I won’t give him to you easily!” Clear and crisp voice rings out, water door Yang even fork waist small finger Liu old man son to say quite extraordinary manifesto.
Mr. Liu drew his lips, looked at Lin Xiaoqing with an innocent face, and looked at Shuihu Yangping, who pointed to his own clamour, and sighed He thought to himself that Yang Ping is good at everything, and her cooking skills are of a high standard, but her eyes don’t understand!
“Here I am!” Lin Xiaoqing weakly raised his hand, Shuihu Yangping’s little face turned red. He quickly moved his finger to her direction and repeated the declaration.
Then, Lin Xiaoqing trotted to the side with quite bad taste, “I’m here, wrong direction!”
The scene of the tension, immediately by her this mischief to make a funny laugh.
“Let’s start
“Come on, what’s the matter with your mouth?”
“Better than not!” It is said that as guests, they not only play the role of mixed food, but also act as witnesses, that is, props or backgrounds.
“I’ve tasted the plain noodles you made. It’s so dark that it tastes terrible. But if that’s your best level, you will lose today Shuido Yangping continued to be conceited and said, “Miss Liu’s cooking skill was originally created by Liu Jiazu. Only I know my cousin’s stomach best!” Words are full of confidence and pride.
“Sister Shuihu says I’m here. Where are you looking?” Lin Xiaoqing continues to play monkey No, it’s playing with her. “I’ve tasted some of your dishes, and I can eat them. Unfortunately, it’s far less powerful than what I made. There’s no need to compare. As long as you give up and throw me a hundred thousand yuan, the position of Liu’s daughter-in-law is for you. What do you think? ” The power she refers to, of course, has nothing to do with delicious food. It refers to the number and degree of people who have been knocked down About this point, no normal cook can match her.
In this way, song Beichuan is lucky. As her daughter, Xixi has been eating for such a long time and her cooking has not fallen down. It’s really a miracle.
“You are paralyzed!” Shuido Yangping was annoyed by Lin Xiaoqing. He simply closed his eyes and said, “Lin Xiaoqing, thank you for your” kindness “. Let’s talk about it first! If I am inferior to others, I will give up the position of Liu’s daughter-in-law. You can’t pester my cousin any more? ”
Lin Xiaoqing didn’t expect that he had already made a concession, but Shuihu Yangping didn’t appreciate it. Is it better to give her money and leave? So she was determined to be unhappy and said, “since you have to compete, I will accompany you.”
At this time, the overbearing president, Mr. Qiao, Mr. Liu Dongqiang and Mr. Liu came to the temporary judging platform one after another. As the valet of the temporary emcee, he asked, “Miss Lin, Miss Shuihu, are you ready to stop?”
“All set!” The two girls gave a short and clear answer.
“Then, let’s start!” The valet turned and looked at Mr. Liu. After all, this is his family’s choice of daughter-in-law. No matter how big the boss is, how can he win over the guests?
“Good!” Mr. Liu stood up and said, “today, Liu Dongqiang, a dog, is lucky to have two beauties fighting. We have a cooking competition to evaluate the position of my Liu’s daughter-in-law. Now it’s time to start!” After that, he sat down, and then stood up abruptly, “I’m so happy. I forgot the rules of the game for a moment, cough So today’s competition time is three hours, and the dishes are shredded pork and meatballs. Now the contest begins. ”
Shuihu takes the pork ribs, which are 3% fat and 7% thin, to the table, and cuts them into small pieces of soybean, then cuts them three times with the back of a knife; then puts the pomegranate rice shaped meat foam into a bowl, adds onion and ginger water, pre peeled crab meat, shrimp, refined salt, rice wine, and then puts some white powder, and quickly stirs them in one direction by hand About five minutes.
At this time, Lin Xiaoqing stares at Liu Dongqiang, and even makes a comparison slowly. NIMA told herself yesterday that the content of the competition is soup. She planned to wash the materials and let the soup pot be stuffed. How could she know She had to wash the green vegetable heart, cut the head into a cross knife pattern and cut off the tip. Then heat the pot over a high fire, pour in the cooked lard, stir in the green vegetable heart until it is emerald green, add shrimp, refined salt and clear soup, boil, then take another casserole, wipe the bottom of the pot with the cooked lard, pour in the vegetable heart, pour in the clear soup made in advance, and set the fire to boil.
The process is quite skilful. I can’t see how to deal with it at all, but it’s all her eye concealment. The real killing is in the back.
On the other side, Shuihu Yangping puts the ingredients of the mixed meat in his palm one by one, turns the meat foam back and forth with both hands to form a smooth meat circle, and places it on the vegetable heart one by one. Then he embeds the crab roe on each meat circle, and then covers the green vegetables, covers the pot cover, boils and simmers.
In Shuihu Yangping group, Lin Xiaoqing cleans up the table quickly, and then takes out aipaide to look for the menu. Emma actually lets her find the teaching video. It’s amazing!So she took out the materials and arranged them in different categories. While humming a ditty, she looked at the busy appearance of Shuihu Yangping and giggled: “ouch, what a powerful technique. The diced meat has the style of a market lady, but is the whole crab meat too wasteful? I still think seafood should be steamed, the original flavor is the best
Shuihu Yangping was so angry that she held up her kitchen knife and said, “Lin Xiaoqing, you are so mean and shameless. Do you want to disturb me? Don’t you look down on me? Make your own dishes
Shuihu Yangping took the dried bean curd and put it on the chopping board. He cut it into 20 pieces. The poor dried bean curd still doesn’t understand it. It’s not thick. How could a woman cut herself into 20 pieces so hard? It left an indelible shadow on the road of its cultivation in the future.
Shuihu Yangping raised his head and turned his neck, and found that Lin Xiaoqing opposite was looking at aipaide in a trance. She laughs scornfully. It’s OK to cram temporarily or take an exam, but it’s absolutely useless in cooking. Cooking takes a long time to study and practice to a certain extent.
And to her level, it’s not a decade or eight years. It’s the end of the world. It’s unimaginable. Do you really think that if you watch the video and do it, the taste will be amazing? Ordinary people can be fooled, but today’s judgment is not the president of the catering group, or the star chef who has been steeped in cooking for decades. How can it be fooled?
Then she smiles confidently at Lin Xiaoqing, then bows her head and continues to operate.
Lin Xiaoqing suddenly burst out with a fury, “Dragon Girl, this is hanging up? No way
Her unusual behavior immediately attracted the attention of all the people in the room. They all wondered whether the woman was shouting a kidney ball? What’s the relationship between Dragon Girl and today’s dish?
Bossy president and Liu Dongqiang’s mouth are both ready to smoke. Others don’t know that Longnv is a kidney, but they know Lin Xiaoqing’s product is not a recipe, but an American drama!
Maybe it’s hard to be stared at by people, so she had to turn off the video and said, “I’m sorry, I’m so busy that I don’t have time to catch up with the drama recently. As soon as I opened the app, I saw the update notice. I couldn’t help but open it and have a look, AHA…”
Everyone fell to the ground and twitched. What is Lin Xiaoqing going to do? The overbearing president laughed and spat on his valet’s face.
Seeing Lin Xiaoqing’s confident eyes, she feels a little confused. She doesn’t understand why this product can be so sure. Just thinking about it, with a slight slip on his hand, shuido was surprised. He quickly took back his mind and abandoned the broken silk and cut it again.
She put the cut dried silk into a boiling water pan for a while, gently turn it with chopsticks, remove the water and drain it. Then she soaked it twice, gently squeezed the water and put it in a bowl for later use.
Shuihu Yangping put the pot on a high heat, scoop in the cooked lard and heat it. Put in the shrimps and quickly spread them until milky white. Then take the pot and put them into the bowl. Pour the clear soup into the pot, put in the cut dry silk, and then put the prepared chicken shreds, gizzards, liver and bamboo shoots into the side of the pot, add shrimps and cooked lard, stir for a moment, when the soup is gradually thick, put in soy sauce and salt, cover the pot, and then cook for a moment to turn off the fire.
What Lin Xiaoqing did next was to make all the people, including the food critic, look silly She not only chased American dramas during the competition, but also took out the stuffy dishes and ate them while watching, no matter who she was at that time No, it’s Liu Dongqiang, the prize winner, Mr. Qiao, who is used to making food reviews, or Ning Xianrou, the overbearing president of kapukong catering group. They are all tongue tied and at a loss.
After a long time, the bully president kicked the stunned Valet and asked him to ask about the situation.
“Miss Lin, you, this is…” The valet moved to Lin Xiaoqing’s face and asked weakly, “this dish Is it for the judges? Why do you eat for yourself? ”
“I like it.” Lin Xiaoqing picks it up, grabs a handful of vegetables and tucks them into her mouth. At last, she wants to sneak to Shuihu Yangping to get some seafood to taste. Unfortunately, Shuihu Yangping’s products protect her works.
“You are mean!” “You’re insulting the identity of a chef!” he pointed at her
“Oh?” Lin Xiaoqing looks at her innocently and shakes her head quickly.
What are you talking about? She is just a housewife. If her husband song Beichuan didn’t suddenly fall ill, would she be so tired and threatened? Who doesn’t want to be at home with her husband and children, so you shameless people should go to shit!
www.novelhold.com , the fastest update of the webnovel!