Interstellar Chef Raising a Baby - v2 Chapter 195

In addition to food issues, residential areas also have common people’s livelihood issues, flowers and monsters issues, pet issues, local climate, well-known buildings, and so on.

Soon, today’s Zike Star Feast quickly entered the eighth star network hot search list, and then rose rapidly at a rocket speed, directly rushing to the first place.

Many media have swarmed in. The reporters who had been squatting for a long time, and some tabloid reporters who hurriedly arrived from other planets, all crowded at various points on the map.

They experienced fun Q&A while enjoying food, and while waiting in line, they interviewed the residents who finally came out of the air-raid shelter.

Everyone’s work enthusiasm is unprecedentedly high, and there is no such a relaxing and interesting interview experience.

All the little brothers carrying cameras and reporters wearing invisible microphones appeared in various fancy working conditions.

Some reporter brothers were kicked by the photographer when he was holding a Taiwan sausage in his mouth.

“ask questions!”

“What to eat, I have been waiting for so long, you are still eating!”

But when he turned around, the photographer himself took a bite of the fried pancakes, making noises, and he didn’t even wipe off the oil from the corners of his mouth.

While some reporters were having fun questioning and answering questions, they forgot that he was in the live broadcast scene and got into a mess with the robot.

“Impossible. I came from this university. There are many girls in the media department, so how come there are so many boys?”

“My rabbit head, how many front teeth? Wow, I haven’t eaten the roasted rabbit head, how did I know… the bunny is so cute, how can I eat the bunny! Well, it’s so delicious~”

“Brother Robot, Big Brother, Master…Why is the first true or false question, but it becomes a multiple-choice question when it comes to me, or is it a multiple choice? I want true or false too!”

Many pictures are so beautiful in the end that even photographers can’t stand it.

But obviously they came to interview, which is very meaningful.

“Hey, this stir-fried chicken gizzard in a chowder is really delicious~ it is more delicious than the last time the director took us to eat. This chicken gizzard is crispy, fragrant and spicy, and it is refreshing with the lemon flavor nutrient. I was trembling all over.”

“Big brother, don’t you think the shiitake mushrooms in this plate of chicken gizzards are even more superb? It **** the savory taste of chicken gizzards, and gathers the fragrance of these seasonal vegetables in the mushroom meat, tightly locked The essence of the whole dish. Diced shiitake mushrooms, it is simply inhuman praise.”

“I think the vegetables are very good at this time. I just asked the robot. This is Chinese cabbage cut into small pieces. It’s not as crispy as chicken gizzards when bitten, and it doesn’t taste like mushrooms. Chinese cabbage has a perfect taste and is salty and fragrant. It’s moist, slightly spicy and doesn’t choke my nose. Just let me stay here tonight and eat all the time.”

The three reporters who are not a newspaper office usually greet each other, but they always compete with each other, and even do everything possible to do exclusive reports, conceal information from each other, and it is very common for people to talk nonsense.

But today, it is happy and harmonious.

Starting from the ancient Chinese tradition, eating is about reunion with a large number of people, just as hot as freshly cooked dishes.

Without saying anything, it’s not suitable for this street and alley.

Today’s interview was particularly easy. The big guys stood around and chatted while eating.

Although there is no bonfire, they are obviously in a state of celebration.

“Auntie, how does this beast tide affect you?”

“The building at home, according to the report, has collapsed.”

“Ah, how many days did you stay under the air-raid shelter? I think you are in good spirits.”

“Isn’t it? Let me tell you that the things I have eaten in the air raid shelters these days are not worse than today’s, and better than the nutrients I have eaten in my entire life.”

“such?”

“Yes, I heard people say it’s expensive. We eat a bean paste bun, or meat buns, or vegetable buns every day. It seems that those high-end restaurants sell for 5,000 or 10,000. They say the taste is not as good as this. “

“…Do you still have this bun? Can you show it to me?”

“No, I’m done eating it early. It’s rationed, it’s so delicious, who can keep it? I tell you, my next door Lao Wang paid 5,000 yuan to buy our buns, no one sold them to him, and I had eaten it by myself. It’s over, there is no skin on the buns, all he wants is a piece of plastic paper!”

“…”

The aunt swallowed a spoonful of chicken gizzards, wiped her mouth with a tissue, and quickly glanced at the butler robot next to her.

The air-raid shelter also has a robot charging position.

Seeing that it is fully charged and is feeding her grandson with steamed eggs, she feels relieved.

“I’m telling you, this steamed egg is also top-notch~ My grandson eats a big bowl every day. Before the army came, he cried every day and was scared by the monsters. I was so sad that my hair was going to fall out. As a result, he cried every day. As soon as the army gave out this custard, he would not cry after taking a bite.”

“That’s amazing.”

“Isn’t it? I heard that there are people scolding the army on the Internet.” The aunt swallowed the last bite of chicken gizzards. “Blind their dog’s eyes! Next time when their planet is attacked, don’t save them, or don’t Let them eat these good things, and the nutrients will be renewed!”

The reporter nodded repeatedly, and the bowl in his hand was already empty. “How many times did you eat? Have you been to the other markers?”

“I’ve been there! I’m already the fourth one~ the sugar cake next door, oops, it’s not delicious~” Auntie was spitting, trying to sell, “You will regret it if you don’t eat it, you must go. “

The reporter immediately responded and decided to find the next one to conduct an interview, but the aunt said that she was addicted to the camera, pulling him to chatter, but didn’t let him go.

Because it was a live broadcast, the aunt soon became popular on the Internet.

The most awesome aunt, the aunt of the old king who is mad at the next door, the martial arts high-powered mother who blinds your dog’s eyes, I will tell you oh the aunt… all kinds of hilarious fancy screens are endless.

The little news website, which was originally unknown, soon because of this magical interview, the live video was edited by netizens and then forwarded in a large number of friends circle. Suddenly, the traffic surged and escaped the bankruptcy crisis this year.

Later, because of this incident, the owner of the media in the city also thanked Liu Weiwei, the organizer of the event, and promised to give her all the restaurants and stores on the headlines for free in the future. Of course, this is a story.

Now, Liu Weiwei took the three elderly people to check the situation in some key areas.

Her figure quickly fell into the lens of the reporter.

After all, she has a lot of beauty points. Although she has no facial features, her skin is white and black, and her body is long and plump. In addition, she often comes into contact with pets and children. She has her own maternal brilliance, which is super conspicuous in the crowd. .

In particular, she took three more elderly people, and they were quickly noticed by the photographer.

It was also a coincidence that not long after she entered the camera, the robot at the mark on the face of the dragon’s whiskers in front of her malfunctioned.

These robots were originally dispatched from the battlefield, especially the combat type, and their machinery was damaged to varying degrees.

Dragon-beard noodles are extraordinarily powerful. Between kneading and ramen, arm strength and wrist strength have different skills to pull out the thin and long noodles that look like dragon’s beard.

The robot’s original mechanical arm had already been repaired once, but it was still overwhelmed during the high-intensity kneading and ramen process, and the arm fell off again.

“Ah, I have already answered the question, can’t I get the face?”

“I heard that this dragon beard noodle is so beautiful, I drove over here specially, okay?”

“I have been waiting in line for more than ten minutes, now I can’t eat it!”

The residents around are obviously very disappointed.

Liu Weiwei hurriedly called the idle robot, came over for emergency repairs, and asked No. 1 to check each point for any malfunctions.

“Don’t worry, everyone, wait a while, it will be done right away.”

Liu Weiwei opened her sleeves as she spoke, but someone moved faster than her.

Cai Mingkun had already washed her hands when she contacted the robot.

He came up, picked up the robot and half of the dough on the cutting board, and continued to knead it.

“I’m not as fast as a robot, but I can make a few bowls for everyone.”

Soon, there were still some pores on the surface, and the uneven dough became soft and moderate, smooth and pliable in his hands.

Anyone who doesn’t know how to do it can tell that this is a chef.

“Ah, this old gentleman still knows this? Just behind me, waiting.”

“The expert doesn’t show his face.”

“He moves smoother than a robot, isn’t he?”

“Teacher, I will leave it to you later,” Cai Mingkun saw Liu Weiwei also washed her hands, and threw the dough over, “You are faster, and I will be responsible for kneading the dough for you.”

Liu Weiwei immediately took it, nodded at him, and grabbed the two ends of the face, shaking her wrists to arms evenly.

After a while, they crossed and transposed, repeatedly slipped the face until they were familiar, and then took the long strip to the case, pressing the strip with both hands, with the left hand inward and right hand outward, rubbing the strip with strength, lifting both ends, shaking and stretching, and then on the chopping board, fold in half Two roots, sprinkle on the noodles, buckle in half and pull the kun into silk.

The noodles soon came alive in her hands, and they kept being drawn to be thinner and longer, like dragons and snakes dancing wildly, and like clouds and wind under the shaking of her hands.

She finally put one end of the noodles on the ground, and the other end was lifted above her head, shaking quickly from top to bottom. This is the ramen trick in the system, waterfall style, called “flying down three thousand feet”, just like a bright milky way falling from the sky. Falling in front of diners.

This hand disappeared, and Liu Weiwei has never stopped practicing in the system in recent years.

The breadth and depth of Chinese pastry skills, and the skills inherited and continuously optimized by pastry chefs from generation to generation, are vividly demonstrated by her.

The face of the dragon’s whiskers was as thin as hair, which is no exaggeration. The people in the line around, or the people watching the robot leave, all opened their mouths in shock.

Even the photographer who was about to let the reporter interview her because of her unique temperament almost forgot to focus.

Liu Weiwei’s pastry skills have never reached the peak level of the system.

According to the system’s data, the thinnest dragon’s whiskers were stretched to more than 20 buckles, and the number of dragon’s whiskers in one hand reached one million.

So far, she is still close to the fire.

However, Cai Mingkun has already seen kneading dough slow for a while.

“This, this is the masterpiece of pastry, I’m far from as good as it is!”

“I have to practice, I have to practice!”