Live Wilderness Adventure - Chapter 659

With the sound of clear water splashing, the big fish with spots was thrown on the ice. The big fish, who was thinking of surfacing to the surface to take a breath, finally realized what was going on, flapped and struggled frantically, and the spilled water droplets quickly froze. into beads.

The fish was more than forty centimeters long, longer than the forearm of an adult, with many spots on its body, a white belly and a brown back, and a striking red line between the waist and belly.

It was a trout, no doubt, a fat trout.

Seeing the fresh trout slowly stiffening in the cold weather, and not being late for meat for a full week, Bi Fang, who gnawed on the turf for a living, had red eyes.

Meat!

Fat fish!

The mucus on the fish gradually turned into ice chips, and the air was filled with a pungent fishy smell.

The superior relationship on the food chain drives the saliva in Bi Fang’s mouth to continuously secrete. He can’t wait to jump up and eat his flesh now, but in the end Bi Fang held back and focused his attention on the ice cave again.

At this time, another fish came over, and Bi Fang clenched his spear and stabbed again.

Under the rays of the setting sun, one after another big fish was thrown out of the cave, almost without missing a beat.

The river water is overflowing with an intoxicating blue shimmer, and the river water is extremely clear. This is a scene that is never seen in ordinary times.

Even northerners fishing in winter would see mostly dark blue river water, which gushed out onto the ice, leaving behind a dark, dirty color.

It’s so beautiful, just like a fairyland]

I have never seen such clean water in my life]

Can the fish here be eaten raw? I feel no pollution at all]

Such a beautiful river left an extremely deep impression on the audience in front of the screen.

The fourth fish was thrown to the shore. Bi Fang was slightly out of breath, which reminded him of the first time he entered the Qinling Mountains. At this time, he was probably even weaker than at that time. He just caught a few fish and felt very relieved. Exhausted, he lost his quasi-head, and he just hit the fourth fish after just two attempts.

After taking a few breaths, Bi Fang fell to the ground.

I caught four fish in a row. The first batch of fish caught all they could, and those who could escape also escaped. There was a short window period, and we had to wait for the second batch.

Seeing the audience’s amazement, Bi Fang also took the time to explain.

“Ordinary ice formed directly by water has a large number of bubbles inside. The incident light will be reflected on the interface between the ice and the bubbles, and the grain boundaries between the ice grains will also reflect. So the ice appears white.”

“But most of the ice in the Arctic is snowflakes that are gradually compacted under pressure to become snow grains. The final form of the bottom snow grains is also ice. There are very few ice bubbles, and the pores between them continue to shrink and become more compact. into perfect ice crystals.”

“A perfect ice crystal absorbs very weakly in the visible wavelengths and appears transparent. But it absorbs red light more than blue light, and this absorption is due to the vibration of the Oh-bonds in water molecules.”

“At this point, when the light passes through very pure water or ice, more red light is absorbed. When the water and ice are thicker, it will appear blue, and the river under our feet, at least this For a while, there was absolutely no melting this summer, so that’s what happened.”

Ice emits blue light, usually icebergs, and rivers are relatively rare.

The cold blue light is calming.

In a short time, until the sun went down, Bi Fang caught a total of seven fish, including four trout, two salmon, and one cod.

The harvest can not be said to be quite rich, it is simply rewarding.

Without even digging a shelter, Bi Fang began to process the fish, torn open the belly of the trout, hollowed out the internal organs, and came to the river to wash it clean.

Then use a hunting knife to directly cut off the fattest belly of the fish.

In the room where Bi Fang was dealing with fish and meat, the audience also found a problem. It seems that there is no material that can make a fire?

The extra tree sticks I saw before are basically used to make snowshoes, and the rest are leftovers, but I left a little bit, but there are only a few small branches, and it is completely nonsense to want to make a fire and grill the fish. .

no fuel

Yes, it seems too late to collect now]

Just when everyone wondered if Bi Fang couldn’t eat and went out to find the ingredients, they were surprised to find that Bi Fang actually forked a piece of fish belly and stuffed it directly into his mouth!

Damn it, Danshui fish, eat raw!

The audience was in an uproar.

Now that the information is so developed, almost everyone who has watched the video basically has a general understanding of some fish problems.

Some are wrong. For example, there are few seafood parasites, and seafood parasites cannot survive in the human body. This is an extremely one-sided understanding.

Some of them are correct. For example, because of osmotic pressure, most seafood parasites cannot survive in the human body, and fresh river fish are often not eaten raw, and the probability of being recruited is extremely high, and the probability of being recruited by crustaceans is even more outrageous.

But no matter whether it is right or not, it is basically known that river fresh food cannot be eaten raw.

666, raw Menghe fresh]

I rely on, Lao Fang is really brave, not afraid of parasites? 】

It’s okay to eat sea fish, and river fish are also eaten raw? 】

Is your brain starving? 】

What is this anchor doing, eating fresh seafood? 】

Philips Fish presented to the anchor Langhao *666]

Trout usually start spawning in November, and experienced anglers at UU read www.uukanshu.com will start looking for it in October, and it’s safe to say that this is the fattest season for trout.

The fish belly is even slick with oil, and it doesn’t feel greasy at all after freezing, but it is very smooth and tender, like sucking noodles.

In fact, even being fat is not a problem at all, even the fatter the better. What Bi Fang needs most at this moment is this – a lot of fat.

After eating several pieces of fish belly in a row, the two trout belly disappeared completely. Finally, there was some dry food in the stomach, and Bi Fangcai temporarily stopped the madness of eating and eating.

The stomach began to digest the fish with all its strength, and a warmth radiated from the inside out, making one want to stretch out comfortably.

It was also at this time that Bi Fang noticed the chaos on the barrage.

“Ah, this, there is indeed a certain risk, but the risk is not large, parasites are very afraid of cold, in fact, the real safe fish has a freezing stage, that is, it is placed in an environment of minus 20 degrees and frozen for 20 years. Four hours, the parasite can be killed to the greatest extent.”

Bi Fang explained while chewing.

“However, eating raw meat in the Arctic is actually not just a matter of safety or insecurity, but a necessary situation.”

“Although I have been eating turf for the past few days, there is a terrible disease that may still threaten us all the time. In order to prevent it, eating raw meat is a necessary means.”

disease?

The audience lifted their spirits when they heard this, and carefully looked at Bi Fang’s appearance, and found that in addition to being pale, he was a little weaker, did he feel sick?

“Of course I’m not sick, just a little hungry…”

“And I said it’s just prevention. In fact, everyone should have heard of this disease. The era of great voyages is quite famous.”

“scurvy.”