The Petite Wife of the First Family - Chapter 368

   Chapter 368 Kung Pao Chicken

  Xu Zhizhi slept until three poles in the sun for the first time after coming to Los Angeles.

   She got up slowly, the saliva in the bathroom had been poured, and the toothbrush was set.

  Man! She is very sweet in her heart, has a considerate husband, and feels safe in this ancient times!

   When Xu Zhizhi went to the dining room, he saw everyone waiting in the dining room, “Are you going to have lunch?”

   “If you go back to Madam, not yet, the subordinates’ work is done.”

   “Oh! Then get ready to eat!”

   Subordinates:  …

   Didn’t the master say that we should have new dishes for lunch? Madam said to make spicy strips today? What have you forgotten?

  Xu Zhizhi watched the youngsters’ heart activity, “I drank bird’s nest and made new dishes, and after lunch, I started making spicy noodles.”

   “Okay, what do you need your subordinates to do?” Everyone was as excited as a chicken blood.

  Xu Zhizhi was going to make a simple Kung Pao Chicken at noon. Originally, the green beans in her space could be eaten.

   She wanted to eat boiled edamame, but now the time is too short, and the teenagers are waiting eagerly.

   She ordered her subordinates to kill the chickens. There were more than 100 chickens in the backyard, which were raised after Xu Hai and the others came.

  Xu Hai and the others knew that Madam liked to eat chickens and ducks raised by him, so he started raising them when he settled down.

   The mushroom stewed chicken last night was the chicken they raised.

   Therefore, the taste is much better than the chicken bought outside.

  Kung Pao Chicken is cooked with chicken as the main ingredient, with peanuts, peppers and other accessories.

  Red but not spicy, spicy but not fierce, spicy and strong, smooth and crispy meat.

  Because of its fresh and spicy taste, the tenderness of the chicken and the crispiness of the peanuts are really wonderful.

  Xu Zhizhi called Xu Hai to come over to fry, and she instructed:

  Put the bottom oil in a hot pan, heat it up, put the peppercorns first, fry them until fragrant, then remove the peppercorns, add in diced chicken and stir-fry, add in the bean paste and quickly stir-fry until brown-red, then stir-fry with cooking wine.

  Add ginger, garlic, stir fry until fragrant, and quickly pour in the seasoning gorge juice (put sugar, vinegar, soy sauce, broth, and wet starch together in a bowl to make gorge juice)

   When the juice is boiling, add peanuts, stir fry for a while, and add some chopped green onion.

   She filled three food boxes and sent it to Guozijian, and sent another bowl to the Guogongfu to give to her mother-in-law.

  Other dishes, Xu Hai, are ready, make Kung Pao Chicken, and you can eat.

   “Haha! It’s so delicious, it’s nice not to have that annoying old man to grab the food!”

   Actually, Doctor Xue still wanted someone to grab food with him to make it more delicious.

  Xu Zhizhi can’t tell, she hasn’t eaten Kung Pao Chicken for a long time.

  Because there are no peanuts in Qili Village, she can’t conjure them out of thin air.

   Now, Xiao Jingheng already knows her space, so the peanuts and green beans in the space can be taken out and eaten.

   Xiao Jingheng would find an excuse to tell his subordinates that he entrusted someone to buy the ingredients.

   He has a very good friend in Luocheng, the second son of Dingbei, Jiang Rui.

   Jiang Rui is the second son of the Dingbei Houfu, and his brother Jiang Shizi is also a friend of Su Zhixuan.

   Xiao Jingheng has a cousin of Su Shizi, who is in the Dingbei residence, and a friend of the second son of the Dingbei residence as an excuse.

   His subordinates felt that no matter what it was, their master could buy it!

  The junior subordinates never doubted their master, and they would take it for granted no matter how powerful the ingredients were.

   And Su Shizi didn’t even know, he became an excuse to buy rare treasures.

   Not to mention the shock of Zhou, Yang and grandsons when they ate Kung Pao Chicken.

   Just talking about Jiang Rui, he always thought Xiao Jingheng was dead, and he was still sad for a long time.

   used the forces of the Dingbei Houfu to search everywhere, but there was no clue.

   His brother saw him sad and took him to the Northland Barracks for a few months of training.

   The northern border is really too bitter and cold, even more bitter and colder than the northwestern border of the Su Family Army.

   During the Chinese New Year, Jiang Rui was reluctant to go back to the mansion.

   Like Xiao Jingheng, he was a dude in Luocheng.

  I do nothing every day, so I am the best friend with Xiao Jingheng. He knows Xiao Jingheng’s subordinates.

   That day, I finally met the previous Yeba, pulled Yeba and asked his master.

   Yeba said that his master would go to Zuixianglou for dinner the next day, and Jiang Rui would guard Zuixianglou the next day.

   Finally, he saw Yeba following the prince, and learned that Yeba followed the prince from now on.

  Jiang Rui asked his brother to borrow the dark guard from the Dingbei Hou Mansion to beat him.

  Yeba is highly skilled in martial arts, but the Dark Guard of the Dingbei Houfu is not a vegetarian either.

   After fighting Ye Ba, he could only say that his former master lost his memory and gave them to the prince.

  Jiang Rui is not a brainless real dude, he is also a talented teenager.

   He is different from Xiao Jingheng. They decided to set the North Mansion because they were afraid of the emperor’s suspicion, so they asked him not to show his talents.

   He was happy when he learned that his friend Xiao Jingheng was still alive and that he would return to Los Angeles to participate in the Spring Festival in the next year.

  Jiang Rui entered the Guozijian to study after the new year, and waited for his friends to participate in the Spring Festival.

   So, as soon as Xiao Jingheng entered the Guozijian to study, Jiang Rui knew it.

   He calmly did not take the initiative to find Xiao Jingheng, wanting to see if his friend had lost his memory.

   And Xiao Jingheng didn’t really pretend to have amnesia and not go to Jiang Rui.

  Xiao Jingheng really didn’t think of Jiang Rui, as soon as they arrived in Los Angeles, they had a lot of things. The first thing was to learn that Xu Zhizhi was pregnant.

   Then there is a series of preparations, for food, you have to buy the best ones, because they are not bad!

   Especially Xu Zhizhi told him again that all the secrets, Xiao Jingheng was as unreal as stepping on clouds all day.

   Therefore, Jiang Rui deliberately dangled in front of him, but he didn’t notice Jiang Rui.

   caused Jiang Rui to think that he really lost his memory. In the past few days, Jiang Rui has seen people bring meals in for his friends.

   Besides, there are sacrifice wine and Assistant Teacher Zhou to eat. Jiang Rui pays special attention to Xiao Jingheng.

   Therefore, Jiang Rui knew that they were eating delicious meals every day.

  Jiang Rui didn’t try Xiao Jingheng anymore, he also wanted to taste the delicious food, whether it was delicious or not.

   So, Jiang Rui rushed to Xiao Jingheng when it was time to eat.

   Jiang Rui said a word of conscience, he just wanted to taste the food.

   “Jiang Rui, why are you here?” Xiao Jingheng asked excitedly in surprise.

   Jiang Rui: “…So you know me?”

   Xiao Jingheng asked in a low voice, “Jiang Rui, what’s wrong with you? We are best friends?”

   Xiao Jingheng forgot that he was an amnesiac when he was happy to meet his friend!

   Jiang Rui looked at Xiao Jingheng with wide eyes. He was smart and knew that his friend was pretending to have amnesia.

  This is seeing myself, so happy that I forgot to hide it! Jiang Rui’s heart was a mess.

   It is really worth it to meet such a friend in my life.

  Xiao Jingheng hurriedly called Jiang Rui to have dinner together. Today’s lunch is a braised beef, an old duck vermicelli soup, and a new dish, Kung Pao Chicken.

   Xiao Jingheng just kept a piece of Kung Pao Chicken to eat himself, and the other two dishes were eaten by Jiang Rui.

   (end of this chapter)