To You, My Beloved - Chapter 908

During the chat between the two people, the waiter served all the food. Although Su Nianhua could not see the dishes inside, he spent two-thirds of the year in the Capital Hotel to entertain customers, so Just by looking at the exquisite plates in the hands of the waiter, you can know what dishes are ordered in April.

All of them are the signature dishes of Jingcheng Hotel, and there are some private dishes that are not on the menu of Jingcheng Hotel.

The taste of those dishes is the best in the world. Even people who often dine at the Beijing Grand Hotel will only find that they will never tire of eating.

The French overseas Chinese have not eaten such exquisite and superb Chinese food for many years. They have been giving their thumbs to April. Whenever so, April will always give them a smile.

During the meal, after drinking the tea in the April cup, there will always be sharp-eyed and gentlemanly pouring tea for April.

In fact, such a dining scene is a normal dining scene, but Su Nianhua felt physically and mentally uncomfortable, especially at the end, when the waiter brought a plate of steaming crayfish, he realized that even his breathing was painful .

Crayfish is a newly-emerged delicacy in Beijing in recent years. I have been to France for many years, and I have never eaten it. So at the beginning, I was a little bit unable to start.

In April, I took the gloves handed by the waiter, put it on my hand, took a crayfish, and showed patiently how to eat.

I waited until April to finish the story, imitating April’s behavior, and also put on gloves and took one to peel, but accidentally broke the crayfish and flew to the ground.

April couldn’t help but laughed, and then he continued to take a crayfish and demonstrated it one after another. This time I followed the April’s demonstration one after another, but the shrimp meat was crushed into a pool of rotten meat. Meat shrugged at April with a little frustration. April looked at the complete shrimp that she had peeled off. After thinking about it, she passed it to her mouth one after another.

He opened his mouth one after another and ate, with his brows and eyes hidden a bit of joy and excitedly said something to April, and then he continued to take a crayfish to peel. This time he peeled off the whole shrimp smoothly. , And then handed the shrimp meat to April. April did not refuse, stretched his head forward, opened his mouth, and ate.

Su Nianhua saw this scene, his complexion disappeared for an instant, and the blood in his whole body rolled over, clamoring with an impulse, making him want to get out of the car and go in to stop this scene.

In fact, there were not many crayfish in a plate, and they tasted very fast. Within a few minutes, they were completely eaten by April and One after another. But those few minutes were the most tormented period in Su Nianhua’s life.

Su Nianhua sat in the driver’s seat and took a few deep breaths before he stabilized his mind, stepped on the accelerator, and followed the April car not too far away.

When his heart aches and the whole person is a bit numb, April and Lu Ran finally finished their meals, and the two of them walked out of the Beijing Hotel and got on the April car.

When he arrived at the destination, Su Nianhua was relieved. It turned out that the April belt was continued and he came to the Summer Palace.

In early summer, Beijing is not hot or cold, and the temperature is moderate. The scenery of the Summer Palace is also the most beautiful. It is really a good time to come here for leisure.